Cherry Chocolate Chip Cake - cooking recipe

Ingredients

1 box devil's food cake
1/4 c. oil
2 eggs
1/2 c. water
1 can cherry pie filling
1 c. chocolate chips

Preparation

Pour oil in a 9 x 13-inch pan and spread oil until even in bottom of pan.
Place remaining ingredients in a bowl and stir with a fork or spoon, 2 to 3 minutes until blended. Spread evenly in pan.
Bake at 350\u00b0 for 35 to 45 minutes.