Corn Bread - cooking recipe

Ingredients

1/2 tsp. salt
1/2 tsp. soda
3 tsp. sugar
1/2 tsp. baking powder
2 Tbsp. oil
1 egg
1/2 c. flour
1 c. buttermilk
1 c. plus 2 Tbsp. corn meal

Preparation

Beat all ingredients together.
Heat pan or greased iron until hot.
Fill irons for sticks 1/2 full.
Bake at 450\u00b0 for about 10 minutes, or until done.