Butterscotch Fingers - cooking recipe

Ingredients

1/4 c. or 1/2 stick butter or margarine
1 c. brown sugar
1 egg
1 c. flour
1 tsp. baking powder
1 tsp. vanilla

Preparation

Preheat oven to 325\u00b0.
Mix together all ingredients except butter.
Melt butter.
Mix and pour into greased pan.
Bake 20 to 25 minutes.
While still warm, cut.