Butterscotch Fingers - cooking recipe

Ingredients
    1/4 c. or 1/2 stick butter or margarine
    1 c. brown sugar
    1 egg
    1 c. flour
    1 tsp. baking powder
    1 tsp. vanilla
Preparation
    Preheat oven to 325\u00b0.
    Mix together all ingredients except butter.
    Melt butter.
    Mix and pour into greased pan.
    Bake 20 to 25 minutes.
    While still warm, cut.

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