Sausage Strata - cooking recipe

Ingredients

8 slices bread, cut off crusts and cube
2 c. shredded Cheddar cheese
1 lb. sausage, browned and drained
4 eggs, beaten
3/4 tsp. dry mustard
2 1/2 c. milk
1 can cream of mushroom soup plus 1/2 c. milk and 1 tsp. salt

Preparation

Layer bread, sausage, cheese, eggs and soup in a large oblong casserole.
Let set overnight in refrigerator.
Bake for 1 to 1 1/2 hours at 300\u00b0.