Taco Salad Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 lb. hamburg
1 (8 oz.) taco sauce
1 (8 oz.) Cheddar cheese, shredded
1 or 2 fresh tomatoes
1 (8 oz.) French onion dip
1 envelope taco seasoning mix
shredded lettuce

Preparation

Mix together cream cheese and French onion dip and spread on a large pizza pan.
Spread taco sauce on top of cream cheese mixture.
Brown meat; drain and add taco seasoning to meat.
Do not add water.
Sprinkle meat on top of mixture.
Dice tomatoes and shred lettuce on top of meat and then add the shredded cheese.