Ingredients
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1 can refrigerator biscuits
3/4 c. Mozzarella cheese
3/4 c. tomato sauce
10 slices pepperoni
Preparation
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Preheat oven to 350\u00b0.
Grease cookie sheet.
Using fingers, press out dough into flat rounds.
Top with tomato sauce. Sprinkle with Mozzarella cheese.
Bake for 5 to 8 minutes or until lightly brown on the edges and cheese is melted.
Serve warm.
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