Icebox Pickles - cooking recipe

Ingredients

7 c. unpeeled, sliced cucumbers
1 c. thin sliced peppers
1 c. thin sliced onions
2 Tbsp. salt
1 Tbsp. celery seed
2 c. sugar (I only use 1 c.)
1 c. vinegar

Preparation

Do not cook anything.
Mix ingredients and let set for 24 hours.
Store in refrigerator.