Squash Supreme - cooking recipe

Ingredients

3 lb. fresh yellow and zucchini squash
1 c. chopped onion
1 tsp. salt
1 carrot, grated
1 (10 3/4 oz.) can cream of chicken soup
1 c. sour cream
1/4 tsp. Tabasco sauce
4 Tbsp. oleo
8 oz. pkg. herb seasoned stuffing

Preparation

Slice squash.
Steam with onion in pot until tender.
Add other ingredients, except oleo and stuffing.
Grease a 9 x 13-inch casserole.
Layer 1/2 stuffing.
Dot evenly with oleo on top. Bake, uncovered, in a 350\u00b0 oven for 50 to 60 minutes.