Chicken Casserole - cooking recipe

Ingredients
    2 small cans chicken
    1 can mushroom soup
    1 can cream of chicken soup
    1 tall can Milnot
    1 (10 oz.) can Ro-Tel, drained
    1/4 c. chopped onion
    1/4 c. chopped green pepper
    1/2 to 1 tsp. chili powder
    7 oz. bag Doritos
    1 1/2 c. shredded Cheddar cheese
Preparation
    Spray a 9 x 13-inch pan. Crush Doritos in bottom of pan to fully cover it.
    In a bowl, mix soups, Milnot, Ro-Tel, onion, green pepper and chili powder. Spread chicken over Doritos, then soup mixture. Top with shredded cheese.
    Bake at 350\u00b0 for 30 minutes.

Leave a comment