Mountain House Corn Bread - cooking recipe

Ingredients

1 pt. buttermilk
1 c. flour
1 tsp. soda
1 egg
2 c. cornmeal
1/2 tsp. salt
1 tsp. baking powder
2 tsp. butter, melted

Preparation

Mix all ingredients.
Pour into hot greased iron skillet. Bake in a hot 400\u00b0 oven for 20 minutes or until done.