Jello Pie(Makes 2 Pies) - cooking recipe

Ingredients

1 box graham cracker crumbs
1 (13 oz.) can evaporated milk (cold)
1 c. sugar
1/2 c. boiling water
jello (any kind; strawberry is favorite)
1/2 c. melted butter

Preparation

Crusts:
Mix melted butter and graham cracker crumbs.
Press in 2 pie pans and bake for 15 minutes at 350\u00b0.
Then chill.