Chicken Teriyaki Salad - cooking recipe

Ingredients

10 chicken tenders or 2 skinned chicken breasts
1 bottle teriyaki sauce
1 small head lettuce, sliced thin or butter lettuce
1 bunch spinach, sliced thin
1 c. sliced celery
1 can sliced water chestnuts, drained
2 green onions, sliced
Oriental or honey Dijon salad dressing
1 can Oriental noodles
1 can mandarin oranges

Preparation

Cube chicken or in strips.
Cook in small amount of oil until tender.
Add teriyaki sauce and simmer 5 to 10 minutes.