Tuna Casserole - cooking recipe

Ingredients

1 1/2 c. noodles, broken
1 can cream of mushroom soup
1/2 c. milk
1 (7 oz.) can tuna, drained *
1 c. American cheese, grated
1/3 c. chopped onion
1/2 c. broken potato chips

Preparation

Cook noodles in unsalted water.
Drain and mix with the remaining
ingredients.
Put in greased 1 1/2-quart baking dish. Top with potato chips, paprika and more grated cheese.
Bake in 425\u00b0 oven for 15 minutes, until bubbly hot.