Pumpkin Cookies - cooking recipe

Ingredients

1/2 c. shortening or oil (to reduce fat, substitute applesauce for oil)
1 c. sugar
1 unbeaten egg
1 tsp. vanilla
1 c. canned pumpkin
1 1/2 c. flour
2 tsp. cinnamon
1/2 tsp. salt
1 tsp. soda
1 1/2 tsp. baking powder

Preparation

Cream first 2 ingredients.
Add next 2 ingredients.
Blend well and add pumpkin.
Sift together remaining ingredients. Blend into mixture and drop by teaspoons onto greased cookie sheet.
Bake at 350\u00b0 for about 20 minutes.
Sprinkle powdered sugar on top for decoration.