Vanilla Wafer Cake - cooking recipe
Ingredients
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1 (12 oz.) box vanilla wafers, crushed
2 c. sugar
2 sticks oleo
2 tsp. vanilla
7 oz. coconut
1 c. broken nuts
6 eggs, beaten
1/2 c. milk
dash of salt
Preparation
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Mix ingredients in order by hand.
The mixture will be thick. Pour into a greased tube or Bundt pan.
Bake 1 hour and 15 minutes to 1 hour and 30 minutes at 350\u00b0.
Let cool.
Remove from pan.
No icing is needed.
Freezes good.
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