Vanilla Wafer Cake - cooking recipe

Ingredients
    1 (12 oz.) box vanilla wafers, crushed
    2 c. sugar
    2 sticks oleo
    2 tsp. vanilla
    7 oz. coconut
    1 c. broken nuts
    6 eggs, beaten
    1/2 c. milk
    dash of salt
Preparation
    Mix ingredients in order by hand.
    The mixture will be thick. Pour into a greased tube or Bundt pan.
    Bake 1 hour and 15 minutes to 1 hour and 30 minutes at 350\u00b0.
    Let cool.
    Remove from pan.
    No icing is needed.
    Freezes good.

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