Chili Dip - cooking recipe

Ingredients

3/4 c. grated Cheddar cheese
1 (6 oz.) pkg. cream cheese
1 can chili (no beans)
1/4 c. chilies (optional)

Preparation

Soften cream cheese in microwave.
Add chili and chilies.
Mix well.
Return to microwave.
Microwave for 2 minutes.
Add cheese and microwave for 1 minute.
Serve warm.