Chocolate Chess Pie - cooking recipe

Ingredients

2 1/2 c. sugar
4 eggs
1 1/2 c. evaporated milk
7 Tbsp. cocoa
1 Tbsp. vanilla
1 stick margarine, melted

Preparation

Place all ingredients in blender or use mixer; blend well. Pour into 2 pie shells and bake 35 to 40 minutes at 400\u00b0.