Pumpkin Cake Roll - cooking recipe

Ingredients

3 eggs
1 c. sugar
2/3 c. pumpkin
1/2 lemon juice
3/4 c. flour
1 tsp. baking powder
2 tsp. cinnamon
1 tsp. ginger
1/2 tsp. nutmeg
1/2 tsp. salt
1 c. finely chopped nuts

Preparation

Preheat oven to 375\u00b0.
Beat eggs 5 minutes and gradually beat in sugar.
Stir in pumpkin and lemon juice.
Stir together flour, baking powder, spices and salt.
Fold into pumpkin mixture.