Mexican Casserole - cooking recipe

Ingredients

1 to 1 1/2 lb. cooked ground meat
1 medium bag plain Doritos, crushed in bag
chili powder
salt
garlic powder
1 onion, chopped
1 can cream of chicken soup
1 (1 lb.) can Ranch Style beans
1 can Ro-Tel tomatoes
1/2 lb. Velveeta cheese, cubed

Preparation

Butter bottom of 9 x 13-inch dish.
Season meat with chili powder, salt and garlic.
Place half of Doritos in 3-quart casserole dish.
Add seasoned meat, beans, onion and cubed cheese. Top with remaining Doritos.