Chicken-Noodle Casserole - cooking recipe

Ingredients

1 whole chicken
1 pack noodles
1 green pepper
1 stalk celery
1 onion
1 can cream of chicken soup
1 can cream of mushroom soup
1 can cream of celery soup
grated cheese (optional)

Preparation

Boil chicken until tender.
Debone and dice.
Cook noodles, pepper, onion and celery in chicken broth.
Mix noodles with 3 cans of soup in a large casserole dish and add cheese.
Bake in oven until cheese melts.