Fruit Slush - cooking recipe

Ingredients

12 oz. 7-Up
6 bananas, sliced
20 oz. can crushed pineapple with juice
12 oz. frozen lemonade, thawed
12 oz. frozen orange juice, thawed
20 oz. frozen strawberries, thawed
plus any other fruit you like

Preparation

Mix all together and freeze.
Stir often while it is freezing.
Thaw slightly before serving.