Hash Brown Casserole - cooking recipe

Ingredients

4 c. frozen country style shredded hash browns
1 Tbsp. salt
2 c. shredded Cheddar cheese
1 small onion, diced
1 Tbsp. pepper
2 Tbsp. butter

Preparation

Mix all ingredients in a bowl, then place in a buttered casserole dish.
Bake covered at 350\u00b0 for 30 minutes.
Uncover and bake 15 minutes longer.