Frozen Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. cream cheese, softened
1 c. salad dressing (mayonnaise)
1 large can crushed pineapple
1/2 c. cherries, well drained
2 1/2 c. mini marshmallows
1 c. whipping cream, whipped

Preparation

Blend cream cheese and mayonnaise.
Stir in fruit and marshmallows.
Fold in whipped cream.
Pour into 2 (1-quart) refrigerator trays; freeze overnight.