Apricot Salad - cooking recipe

Ingredients

1 small box apricot Jell-O
1 (8 oz.) cream cheese
1 c. celery, chopped
1 c. pecans, chopped
1 c. Cool Whip
1 small can crushed pineapple

Preparation

In small saucepan, heat pineapple to boiling, dissolve Jell-O and let cool.