Christmas Wreaths - cooking recipe

Ingredients

1/2 c. margarine
30 large marshmallows
1 1/2 tsp. green food coloring
1 tsp. vanilla
4 c. cornflakes
red decorating icing for berries

Preparation

Melt margarine and marshmallows.
Remove from heat and add cornflakes, vanilla and food coloring.
Drop by spoonfuls onto waxed paper with buttered fingers.
Shape into wreaths.