Ham Loaf - cooking recipe

Ingredients
    2 lb. ground ham
    1 lb. ground pork
    2 c. honey graham cracker crumbs
    1/2 c. milk
    3 eggs
    1 can tomato soup
    1/2 c. brown sugar
    1/2 c. vinegar
    1 tsp. dry mustard
Preparation
    Have ham and pork mixed at store (call ahead).
    Mix meat, cracker crumbs, milk and eggs.
    Make into two equal loaves. Place into baking dish.

Leave a comment