Cheese Melts - cooking recipe

Ingredients

2 hard-boiled eggs
2 Tbsp. onion, chopped
1/8 tsp. cayenne pepper
plain Melba rounds
7 strips bacon
1 jar Cheez Whiz
1/8 tsp. garlic salt

Preparation

Chop eggs finely.
Cook bacon until very crisp.
Crumble into small pieces.
Combine chopped eggs, bacon, onion, Cheez Whiz and seasonings.
Mix well and spread on Melba rounds.
Place on cookie sheet.
Bake at 400\u00b0 until cheese melts.