Apple-Nut Torte - cooking recipe

Ingredients

1 beaten egg
3/4 c. sugar
1 tsp. vanilla
1/2 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 c. chopped apples
1/2 c. chopped nuts

Preparation

Combine egg, sugar and vanilla.
Sift dry ingredients; add to egg mixture and blend well.
Stir in apples and nuts.
Spread in square baking dish and bake at 350\u00b0 for 30 minutes.
Cut in squares and serve with whipped cream or ice cream.