Blackberry Cobbler - cooking recipe

Ingredients
    1/4 c. shortening
    2 c. self-rising flour
    3/4 c. milk
    2 c. sugar
    2 c. water
    1/4 c. sugar
    1/2 stick margarine
    2 c. blackberries or any other fresh fruit
Preparation
    Preheat oven to 350\u00b0.
    Pour 1/4 cup sugar over 2 cups fresh fruit.
    Mix together and set aside.

Leave a comment