Southern Pecan Pie - cooking recipe

Ingredients

3 eggs, beaten
2/3 c. sugar
1/2 tsp. salt
1/3 c. butter
1 c. Karo syrup (white)
1 c. pecans

Preparation

Mix all ingredients and pour into prepared pie shell.
Bake at 375\u00b0 for 40 to 50 minutes.