Chocolate Critters - cooking recipe

Ingredients

1 (14 oz.) can sweetened condensed milk (not evaporated milk)
3 (6 oz.) pkg. semi-sweet chocolate morsels
1/2 c. butter or margarine
1/8 tsp. salt
2 c. pecan halves
2 tsp. vanilla extract

Preparation

In a medium saucepan, combine sweetened condensed milk, morsels, margarine and salt.
Stir over medium heat until chocolate melts.
Remove from heat.
Add nuts and vanilla.
Drop by teaspoonfuls onto wax paper-lined baking sheets.
Chill 2 hours or until firm.
Store at room temperature or refrigerate.