Marinated Beets (No Fat, Low Calorie) - cooking recipe

Ingredients

1 can sliced beets
1/2 c. red wine vinegar
1 tsp. dill weed
1 whole onion, sliced
1 pkg. sweet-n-low sugar substitute

Preparation

Combine vinegar, dillweed and sweet-n-low with beet juice. Layer beets & sliced onion in jar and pour beet juice over to cover.
Keep in refrigerator.
Good with everything, including sandwiches.
Doubles easily.