Fudge Pie - cooking recipe

Ingredients
    1 stick oleo or butter
    2 sq. semi-sweet chocolate
    2 eggs
    1 c. sugar
    1/2 c. flour
    1 tsp. vanilla
    chopped walnuts
Preparation
    In a double boiler or small saucepan, melt oleo or butter and semi-sweet chocolate.
    In a separate bowl, beat eggs, sugar, flour and vanilla.
    Add butter and chocolate.
    Pour into pie plate and sprinkle with chopped walnuts.
    Bake for 25 minutes at 350\u00b0. Chill and serve cold.

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