French Dressing - cooking recipe

Ingredients

1 c. Wesson oil
3/4 c. catsup
1/2 c. or less vinegar
1/2 c. sugar
2 tsp. black pepper
2 tsp. paprika
juice of 1 lemon
1 small onion, grated
2 tsp. salt
1 Tbsp. Worcestershire

Preparation

Mix in quart jar.
Shake
well\tand store in refrigerator. Garlic button may be
dropped in and left for a while if you like garlic flavor.