Munkaczina(Orange Salad) - cooking recipe
Ingredients
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3 large oranges
2 large onions
3 Tbsp. oil
3 Tbsp. wine vinegar
1/8 level tsp. cayenne pepper
1/2 tsp. salt
12 ripe black olives, pitted and sliced
Preparation
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Peel and slice oranges and onions thinly.
Arrange in alternate layers in bowl.
Pour over oil, vinegar, pepper and salt.
Marinate 1 hour at room temperature.
Top with sliced olives.
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