Baked Cheesy Chili Dip - cooking recipe

Ingredients

1 lb. Velveeta, cubed
1 (4 oz.) can chopped green chillies
1 (10.5 or 15 oz.) chili (without beans)
1/2 c. finely chopped onions

Preparation

Microwave:
Mix all ingredients.
Spoon into 1-quart casserole.
Microwave on High 8 to 10 minutes or until thoroughly heated, stirring every 4 minutes.