Pralines - cooking recipe
Ingredients
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3 c. sugar
1 can Pet milk
1/2 c. water
3/4 block butter
3 c. pecans
1/2 tsp. vanilla
Preparation
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Bring the sugar, Pet milk, water and butter to a boil.
Cook until soft ball stage.
Remove from heat.
Add the pecans and vanilla.
Beat until glossy. Drop by teaspoon on wax paper.
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