Pralines - cooking recipe

Ingredients
    3 c. sugar
    1 can Pet milk
    1/2 c. water
    3/4 block butter
    3 c. pecans
    1/2 tsp. vanilla
Preparation
    Bring the sugar, Pet milk, water and butter to a boil.
    Cook until soft ball stage.
    Remove from heat.
    Add the pecans and vanilla.
    Beat until glossy. Drop by teaspoon on wax paper.

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