Dill Pickles - cooking recipe
Ingredients
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1 gal. small pickling cucumbers
1 qt. vinegar
fresh dill
2 qt. water
1/2 to 2/3 c. salt
Preparation
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Pack cucumbers in jars. Add 1 hot pepper to each jar, if desired.
Add fresh dill into jars (1 good size sprig per jar). Bring salt, water and vinegar to rolling boil.
Pour over cucumbers and seal.
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