Quick Nacho Dip - cooking recipe
Ingredients
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1 lb. ground beef
1 small onion
1 small green pepper
1 (16 oz.) refried beans
1 (8 oz.) jar picante sauce
1 c. shredded Cheddar cheese
1 pkg. taco seasonings
Preparation
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Cook first 3 ingredients in large skillet until browned, stirring to crumble meat; drain.
Add beans, picante sauce and taco seasonings mix.
Stir well.
Cook over medium heat until thoroughly heated.
Spoon into 12 x 8 x2-inch baking dish. Sprinkle with cheese.
Bake in 400\u00b0 oven for 5 minutes or until cheese melts.
Serve with tortilla chips.
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