Quick Nacho Dip - cooking recipe

Ingredients
    1 lb. ground beef
    1 small onion
    1 small green pepper
    1 (16 oz.) refried beans
    1 (8 oz.) jar picante sauce
    1 c. shredded Cheddar cheese
    1 pkg. taco seasonings
Preparation
    Cook first 3 ingredients in large skillet until browned, stirring to crumble meat; drain.
    Add beans, picante sauce and taco seasonings mix.
    Stir well.
    Cook over medium heat until thoroughly heated.
    Spoon into 12 x 8 x2-inch baking dish. Sprinkle with cheese.
    Bake in 400\u00b0 oven for 5 minutes or until cheese melts.
    Serve with tortilla chips.

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