Cinnamon Cake - cooking recipe

Ingredients

1 box yellow cake mix
3/4 c. oil
1/2 c. sugar
8 oz. sour cream
5 eggs
10 oz. pineapple, crushed or finely diced
10 oz. maraschino cherries, quartered
3 Tbsp. brown sugar
2 Tbsp. cinnamon

Preparation

Mix together first 5 ingredients.
Add pineapple and cherries. In a small bowl, mix brown sugar and cinnamon.
Put half of the batter in tube pan.
Stir in brown sugar and cinnamon.
Repeat with the rest of the batter; stir very well.
Bake 45 minutes to 1 hour in 350\u00b0 oven.