Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger
5 medium potatoes, peeled and thinly sliced
1 can vegetable beef soup
1/2 tsp. salt
1 can French fried onion rings

Preparation

Fry hamburger a little; drain.
Stir in potatoes, soup and salt.
Crumble and sprinkle onion rings on top.