American Enchiladas - cooking recipe

Ingredients
    1 1/2 c. corn meal
    2 tsp. baking powder
    2 eggs
    1 c. water
    1 c. flour
    1 tsp. soda
    1 tsp. salt
    2 c. buttermilk
    cheese
    onion
Preparation
    Mix ingredients well, except cheese and onion.
    Bake on hot griddle.
    When done, sprinkle cheese and onion between pancakes, then pour sauce over them.

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