Meatball Oven Dinner - cooking recipe

Ingredients

1 lb. ground beef
2 Tbsp. chopped onion
1 Tbsp. chopped bell pepper
1/4 c. corn meal
1 tsp. salt
1 1/2 tsp. dry mustard
1 tsp. chili powder
1/2 c. milk
1 egg, beaten
1/4 c. flour
2 Tbsp. oil
3 c. tomato juice
3 potatoes, quartered
6 carrots, halved
12 small onions

Preparation

Combine meat, onion, bell pepper, meal, seasonings, milk and egg.
Form into 12 meat balls.
Sprinkle with flour; brown in hot oil.
Place in large casserole.
To oil in skillet, add remaining flour; blend and add tomato juice.
Cook until medium thick; pour over meat balls.
Arrange vegetables around meat balls.
Sprinkle with salt; cover.
Bake 2 hours in 350\u00b0 oven.