Rice Casserole - cooking recipe
Ingredients
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1 lb. ground beef
2 cans mushroom soup
1 (4 oz.) jar chopped pimento
1 (4 oz.) can mushrooms
1 c. shredded Cheddar cheese
2 c. Minute rice (cook according to pkg.)
Preparation
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Brown ground beef.
Drain grease.
Add soup, pimento and cheese.
Stir until cheese is melted.
Layer with rice.
Bake at 350\u00b0 for 20 minutes.
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