Sausage Bisquick Balls - cooking recipe

Ingredients
    2 c. Bisquick
    1 lb. grated Cheddar cheese
    1 lb. raw sausage (mild or hot)
Preparation
    Mix ingredients; form into balls.
    Place on cookie sheet; bake at 450\u00b0 for 10 minutes.
    Drain on paper towels.
    These can be prepared ahead of time and reheated.

Leave a comment