Peanut Pie - cooking recipe

Ingredients

1 deep dish pie shell, thawed, pricked and prepared according to directions
8 oz. Cool Whip
1/2 c. peanut butter
8 oz. cream cheese, softened
1/4 c. milk
1 c. confectioners sugar

Preparation

Mix ingredients with electric mixer for 15 minutes.
Pour in pie shell and top with whipped cream and chocolate shavings, if desired.