Sweet Potato Pie - cooking recipe

Ingredients

1 1/2 c. unbleached flour
1 cube margarine
2 Tbsp. poppy seed
1/2 c. grated Cheddar cheese, packed
4 to 6 Tbsp. water

Preparation

Cut margarine into the flour until blended well.
Add poppy seed and Cheddar cheese.
Add water tablespoon by tablespoon until a ball can be formed.
Knead dough until smooth.
Roll out dough and place in pie plate.
Pinch edges and prick inside with a fork.