Hanky Panky - cooking recipe

Ingredients

1 lb. sausage
1 lb. ground beef
1 lb. Velveeta cheese
1 can mushrooms
1 loaf party rye or pumpernickel bread

Preparation

Brown sausage and ground beef together, stirring until crumbly. Drain well.
Add cheese and mushrooms.
Put a lid on your skillet until cheese melts.
Stir and spread on bread.
Put on a cookie sheet and put under the broiler until it bubbles, watch carefully not to burn.