Spiced Pecans - cooking recipe

Ingredients

3 c. pecan halves
2 Tbsp. butter, melted
1 large egg white
2 Tbsp. sugar
1 tsp. ground cinnamon
1/4 tsp. ground cloves
1/4 tsp. ground allspice
1 1/2 tsp. red hot pepper sauce (optional)

Preparation

Heat oven to 350\u00b0.
On large baking sheet, stir together pecans and butter.
Bake pecans for 5 to 10 minutes or lightly browned.
Cool pecans on baking sheet for a few minutes.