Marilyn'S Crab Dip - cooking recipe

Ingredients

1 pkg. Good Seasons Italian dressing mix
8 oz. sour cream
8 oz. cream cheese, softened
2 T. sherry
2 T. lemon juice
1 lb. lump crab meat

Preparation

Mix all ingredients together well in a microwave safe dish, adding crab meat last so lumps do not get broken. Cover dish and heat approximately 10 minutes in microwave oven. Make sure dip is heated thoroughly. Serve with crackers, tortilla chips or bread pieces.